A hamper bursting with unique and delicious spicy barbecue products, all intended to enhance your British summer BBQ. The gift box includes a selection of BBQ rubs, sauces, salts, jams, and oils which have all been specifically created for meat & fish. Includes our award-winning BBQ Salt! This edition is perfect for any spice lovers.

In 2016, we launched our much-anticipated BBQ Range with the intention of creating a selection of products that added some glorious flavour to specific meat & fish. We spent time researching and testing the best blend of flavours for traditional BBQ food and curated a range that works perfectly with different meats & fish.

For the Rubs, we have hand blended freshly ground herbs and spices in-house to create authentic dry Rubs for marinating. They are specifically paired to work with certain meats and fish and not to overpower. The BBQ Jams are to be used as a condiment or a last-minute glaze. The selection includes a sweet, spicy & medium spice jam. Collaborating with Halen Môn Anglesey Sea Salt PDO, these salts can be used to season meat and vegetables but also as a finishing salt. Perfect for enhancing genuine BBQ flavours. With fellow Cotswold’s producer, Cotswold Gold, the BBQ Oils can be used to cover the meat before and baste during grilling. You can always add them to a marinade or create a dressing with them too.

Contents

• Jerk Rub for Chicken (50g)
• Steak Rub for Beef (50g)
• Chilli Rub for Chicken (50g)
• Habanero & Pineapple Jam (110g)
• Spicy BBQ Oil (100ml)
• Spicy BBQ Salt (50g)
• BBQ Sauce by Pip’s Hot Sauce (250ml)
• Hot Chilli Sauce by Pip’s Hot Sauce (150ml)

Shelf life: Minimum one-year shelf life 

Packaging: Cardboard box made with recycled materials, glass bottles/jars

Ingredients

Jerk Rub for Chicken (50g) – Allspice, Ginger, Onion, Garlic, Sugar, Lime Powder, Salt, Pepper, Coriander, Nutmeg, Cinnamon, Thyme, Habanero Chilli.

Steak Rub for Beef (50g) – Paprika, Ancho, Chipotle, Guajillo, Coriander, Mushroom Powder, Celery Salt, Garlic, Onion, Pepper, Allspice, Sugar, Bay, Oregano.

Chilli Rub for Chicken (50g) – Paprika, Pancha, Chipotle, Ancho, Guajillo, Smoked Paprika, Coriander, Celery Salt, Nutmeg, Onion, Sugar, Tarragon.

Habanero & Pineapple Jam (110g)- Sugar, Pineapple, Red Pepper, Habanero Mash, Lemon Juice, Pectin.

Spicy BBQ Oil (100ml) – Extra Virgin Cold Pressed Rapeseed Oil infused with Chilli, Smoke and Charcoal.

Spicy BBQ Salt (50g) - Anglesey Sea Salt Chilli & Garlic (50%), Roasted Garlic (25%) and Charcoal (25%).

BBQ Sauce (250ml) - Tomato paste 38%, White wine vinegar (sulphites) 22%, Onion 11%, Garlic 11%, Chilli 5%, Worcester Sauce 3%, Molasses 3%, Corn Oil 3%, Mustard 2%, Brown Sugar 1%, Smoked Paprika 1%, Salt.

Hot Chilli Sauce (150ml) - Red peppers (35%), white wine vinegar Sulphites (27%), chilli (9%), garlic (6%), lime juice (4%), tomato paste (27%), onion (4%), salt & sugar.

• Gluten-free
• Dairy-free
• Suitable for vegetarians
• Contains no nuts, egg or soy

Allergens: Sulphites, celery, mustard