Recipes

Posts tagged: BBQ Oil

Dec 18, 2018

Squash & Cranberry Christmas Wreath

Squash & Cranberry Christmas Wreath - Shortcrust pastry filled with squash, onion, chestnuts, quinoa and cranberries to make a festive treat to wow your friends and family. A perfect vegan recipe for when you have had all the turkey and trimmings and fancy something different. Serves: 6-8 Ingredients: 400g squash or pumpkin, peeled and chopped into small cubes Ross & Ross BBQ oil Pinch Ross & Ross Brussels Sprout Dust 1 red onion, peeled and chopped 3 cloves garlic, minced 150g chestnuts, chopped (could sub for mushrooms) 120g cooked quinoa (I cooked mine in vegetable stock for more flavour) 80g...

Dec 13, 2018

Brussels Sprout Salad

Warm Rice, Roasted Sprout, Pecan, Pomegranate Salad - with the addition of chickpeas, herbs, lemon and pistachio too! A delicious alternative for the seasonal Brussels Sprout during this Festive period. Ingredients: Serves 2-4 For the sprouts: 400g Brussel Sprouts, prepared and sliced in half Ross & Ross Brussel Sprout Dust ...

Nov 23, 2018

Roasted Pumpkin, Pepper & Lentil Soup

This magnificent vegan soup recipe is the perfect dish to warm you up on those cold autumn and winter nights! Easy to make, healthy, warming and delicious, what's not to love? Ingredients: 500g pumpkin or squash, de-seeded and chopped 2 red peppers, de-seeded and chopped Ross & Ross BBQ...