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This Brown Sugar Jalapeño Bacon recipe is a BLT or breakfast must-have! We love its candied crunch and fiery flavours. We've based our recipe around Food Fanatic's fabulous one, but added a divine Ross & Ross edge with our fiery Spicy Bacon Curing Kit. Prep Time: 5 mins Cook Time: 12...
Smoky Cured Salmon & Scrambled Eggs on Toasted Sourdough Using homemade cured smoky salmon, creamy scrambled eggs on toasted sourdough, this classic, tasty and nutritious brunch dish will have you brunching in style! Smoky Salmon (made using our Smoky Cure from our Homemade Curing Kit Salmon or Salmon Smoky Homemade Curing...
